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Greedy Horizon

Visit us en route through our beautiful Munster valley. Come and sample our cuisine – simple and delicious, high quality and full of flavour.

Combining the authenticity of regional products with contemporary style, our chef Arnaud Marschall, will delight your eyes and your taste buds through a subtle play between colours, flavours and tastes.

And, to renew the pleasure of discovery, our menu changes with the months and seasons to include as many seasonal products as possible.

In addition, if you want to enjoy some fun time together with family or friends, come and try our tasty meats on the braziers!

You can also enjoy the wines from our cellar to accompany your meals. Riesling, Pinot, Gewurztraminer and other Alsace wines will no longer withhold their secrets from you. A great choice in the treasures of regional wines, but also a journey to the four corners of our French terroirs.

Not to be missed!

Starters

Fish

Meat

Vegetarian dish

Desserts

Starters

Duck foie gras, with pineapple chutney

26.00 €

Braised endives, Alsace ham crisps, Munster cheese emulsion

16.50 €

The day ’s salad

14.00 €

Gravlax salmon carpaccio with citrus fruits, whipped cream with Timut pepper

19.00 €

Cauliflower cappuccino, walnut emulsion

14.00 €

Farm perfect egg, Parmentier espuma, crispy leeks

19.00 €

Fish

Pan-seared meagre fillet cooked on the skin, delicate turnip mousseline, whipped butter with lemon zest

32.50 €

Low-temperature cooked salmon trout fillet, green anise sauce

28.00 €

Skrei cod, Saffron-confited fennel

28.00 €

Meat

Sauerkraut

27.00 €

Grilled vintage entrecote steak with parsley butter or homemade bearnaise sauce

36.00 €

Double beef ribsteak with bearnaise sauce (for 2 Person)

75.00 €

Confit duck burger, red onion compote and Comté cheese

24.50 €

Farm pork chop, beer risotto, juniper berry–infused sauce

27.00 €

Alsace chicken supreme with chanterelle mushrooms

28.00 €

Low-temperature cooked veal rump with lime

30.00 €

Vegetarian dish

Vegetarischer Burger mit Linsensteak und Barikass

23.50 €

Desserts

Icecream cup

9.50 €

Lemon sorbet with Gewurztraminer Brandy

11.50 €

Iced-kougelhopf with Kirsch

11.50 €

Tart

9.00 €

Bourbon vanilla crème brûlée

11.00 €

Perfect Pink Grapefruit Ice, Lemon Cream, Spiced Orange Jelly

12.00 €

Caramelized Crunchy Cylinder, Chocolate Ice Cream, and Light Coffee Sabayon

12.00 €

Vanilla “Sablé Breton”, Hazelnut Praline Entremet, Chocolate Tuile

13.00 €

Market menu

Regional Menu

Gourmet menu

Panorama Palette menu

Market menu

24 €

Lunch from Monday to Saturday

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Excluding holidays

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Regional Menu

36 €

Braised endives, Alsace ham crisps, Munster cheese emulsion

or

Farm perfect egg, Parmentier espuma, crispy leeks

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Sauerkraut

or

Pavé de truite saumonée cuit en basse température, sauce à l’anis vert

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Marc de Gewurtz sorbet

or

Seasonal Tart (Pie)

Gourmet menu

46 €

Gravlax salmon carpaccio with citrus fruits, whipped cream with Timut pepper

or

Cauliflower cappuccino, walnut emulsion

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Farm pork chop, beer risotto, juniper berry–infused sauce

or

Skrei cod, Saffron-confited fennel

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Dessert of your choice

Panorama Palette menu

70 €

A starter of your choice

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A meat or a fish of your choice

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Cheese

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Dessert of your choice