Visit us en route through our beautiful Munster valley. Come and sample our cuisine – simple and delicious, high quality and full of flavour.
Combining the authenticity of regional products with contemporary style, our chef Arnaud Marschall, will delight your eyes and your taste buds through a subtle play between colours, flavours and tastes.
And, to renew the pleasure of discovery, our menu changes with the months and seasons to include as many seasonal products as possible.
In addition, if you want to enjoy some fun time together with family or friends, come and try our tasty meats on the braziers!
You can also enjoy the wines from our cellar to accompany your meals. Riesling, Pinot, Gewurztraminer and other Alsace wines will no longer withhold their secrets from you. A great choice in the treasures of regional wines, but also a journey to the four corners of our French terroirs.
Not to be missed!
Starters
Fish
Meat
Desserts
Starters
« Foie Gras » with jelly of Porto wine
21.50 €
Thin cake of shredded potatoes with gratinated Munster
13.50 €
Smoked leg of doe with foie gras
18.50 €
Salat des Tages
11.00 €
Goat cheese salad with honey
15.50 €
Tomato carpaccio, mozzarella burrata, smoked ham
16.50 €
Tomato slices garnished with cream cheese and herbs, dry ham
14.00 €
Salad with goat cheese, cow cheese, smoked ham from our local producers
17.50 €
Fish
Salmon with green cabbage in cream
24.00 €
Cod fillet with carrot juice
25.00 €
Seasauerkraut
24.00 €
Trout from Hans fish farm in Soultzeren, miller style
21.00 €
Fricassee of gambas with garlic, parsley and crispy patatoes
25.00 €
Meat
Duckling fillet with grapes and rosemary
24.00 €
Sauerkraut
24.00 €
Entrecote steak with parsleybutter or bearnaise sauce
25.00 €
Beef rib with a bearnaise sauce (2 pers)
51.00 €
Veal shoulder with cantharellas
24.00 €
Black Angus hamburger with Ribeaupierre and leg of doe smoked
20.50 €
Beef tartare cut with a knife
23.00 €
Lamb nut with basil cream
24.00 €
Brazier of Fowl - For the comfort of all customers, SERVED ONLY TO BAR or TERRACE
22.50 €
Brazier of beef - For the comfort of all customers, SERVED ONLY TO BAR or TERRACE
24.50 €
Brazier of duck - For the comfort of all customers, SERVED ONLY TO BAR or TERRACE
26.00 €
Mix Brazier (Fowl, Beef, Duck) - - For the comfort of all customers, SERVED ONLY TO BAR or TERRACE
26.00 €
Salad of the day
17.00 €
Desserts
La coupe glacée chantilly (3 boules au choix)
7.50 €
Lemon sorbet with Gewurztraminer Brandy
9.50 €
Kougelhopf with Alsatian kirsch
9.50 €
Tart
7.00 €
Creme brûlée with vanilla
9.00 €
Gourmet coffee
10.00 €
Warm hot chocolate cake
10.00 €
White chocolate ganache, thick strawberry and basil soup heart, Breton sand cake
9.50 €
Pavlova with raspberries and sorbet
9.00 €
Pear « Belle Hélène » style, with ice cream
9.50 €
Market menu
Regional Menu
Gourmet menu
Panorama Palette menu
18 €
Lunch from Monday to Saturday
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Excluding holidays
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27.00 €
Thin cake of shredded potatoes with gratinated Munster
or
Salad with smoked duck breast and diced barikaas
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Sauerkraut
or
Trout with almond
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Marc de Gewurtz sorbet
or
Tart of the day
37 €
Salad with marinated salmon, dill and shallot
or
Smoked leg of doe with foie gras
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Veal shoulder with cantharellas
or
Cod fillet with carrot juice
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Cheese
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Dessert of your choice
47 €
A fish or a starter of your choice
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A meat or a fish of your choice
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Cheese
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Dessert of your choice